A classic bianco del Ticino obtained from a blend of different wines blended with care before bottling to get the best of the characteristics of each variety. The Bianco di Merlot brings its fragrance and warmth, the Chasselas its delicate fruitiness, the Chardonnay its particular elegance and complexity. A wine that expresses its full potential in its full youth.
Il Tenimento dell’Örhas always been known for its great vocation in the production of great white wines and this Chardonnay is its emblem. The particular terroir gives it a remarkable varietal typicality accompanied by an extraordinary elegance, enhanced by the complete elaboration in barriques in the presence of its own yeasts.
A particular and unusual grape variety Ticinothat has adapted well to the Ör Estate, giving rise to a wine that combines structure and elegance. The refinement in the presence of its own yeasts enhances its intrinsic qualities.
A true rarity in the CantonTicino, the result of the passion for viticultural experimentation and the particular terroir of the Lör Estate. With truly intense scents characterized by notes of roses and exotic fruits and a soft and delicate body.
It is obtained from a blend of Chardonnay, Sauvignon bianco, Pinot bianco and Pinot Grigio vinified separately in barriques and expertly blended before bottling. It stands out for its aromatic fragrance and its great elegance in the mouth.
A passito made from a blend of Gewürztraminer, Pinot Grigio, Scheurebe and Petite Arvine collected in vendemmia tardivasmall crates and left to wither until mid-December. A wine with a particularly fruity bouquet and great complexity with notes of dried fruit, lime honey and a delicately citrusy finish.
The particular climate of Tenimento dell’Ör Arzo tends to favour the varietal expression of this vine, preserving its freshness even in the hottest years. Aging in barriques in the presence of its own yeasts for over 8 months gives it breadth, complexity and elegance. The bouquet is marked by typical hints of acacia and elderflower and a fruity touch of yellow peach and lime, the body is rich and sapid with a particularly long finish.
It is a particular Muscat because it was vinified by completely completing the alcoholic fermentation in barriques and then remained there for almost 10 months. A dry wine, where the strong aromatic components present themselves in all their pleasant complexity.